Angas Park Dried Apricots make a tasty and nutritious snack. Like all dried fruit, apricots are high in fibre, low in fat and cholesterol free. Dried apricots are also a source of vitamin A, iron and niacin. Full of tangy flavour and goodness, dried apricots make a delicious accompaniment to cheese and biscuits and can be added to cakes, puddings, curries and stuffing for meat and poultry.
In order to provide you with exactly what your palette desires, Angas Park has 3 types of apricots available: Australian Style, Turkish and Soft & Juicy.
Angas Park Dried Apricots contain Sulphur Dioxide (220)
Available in: 200g pack, 500g pack and Diced 200g pack
Australian Style Apricots
Angas Park use the finest hand-selected Apricots grown locally and abroad. Hand cut and sun-dried to perfection, they deliver a unique and delicious flavour profile that is synonymous to the Angas Park Fancy Apricot. The drying process gives the dried apricots a tangy taste, coupled with the natural sweet flavour, creating a mature flavour.
Available in: 200g pack and 500g pack
Using a Mediterranean Apricot, the apricot is de-stoned and dried as a whole. Maintaining the skin and dehydrating ensures that the apricot retains all the natural fruit sugars without caramelising in the sun which leaves a very sweet apricot flavour.
Soft & Juicy
Keeping with the Angas Park tradition of supplying the best quality dried fruit products, our team have developed a process of intensifying the juiciness of our apricots. Unlike other dried fruits, which can become leathery and tough, the Angas Park Soft & Juicy Apricots maintain a premium textured consistency.
Available in: 225g Resealable pack